10-Minute Teriyaki Chicken & Broccoli – A Simple Palate
Quick & easy 10-minute Teriyaki Chicken & Broccoli. Juicy chicken in a homemade teriyaki sauce - SO yummy and perfect for takeout at home. An easy dinner recipe that is healthy, low carb, and delicious. Make for busier week nights or as meal prep to enjoy throughout your week! | asimplepalate.com #chicken #dinner
Ingredients
- 3 organic chicken breasts, cut into 1 1/2-inch pieces
- 3 cups broccoli, steamed
- 1 Tablespoon oil
TERIYAKI SAUCE
- 1/4 cup low sodium soy sauce (or liquid aminos)
- 3 Tablespoon coconut sugar
- 1 Tablespoon sesame oil
- 1 teaspoon ginger (grated fresh or dried)
- 2 teaspoon corn starch
- 2 garlic cloves, minced
- 1/2 teaspoon sesame seeds *optional
Instructions
-
Whisk all of teriyaki sauce ingredients in a small bowl.
-
On medium heat in a cast-iron skillet brown chicken in oil until cooked on all sides and slightly crispy. *If pan isn’t hot enough the chicken will steam so make sure pan is hot but not burning.*
-
Add teriyaki sauce to cooked chicken and stir for 1 to 2 minutes for sauce to thicken.
-
Stir in broccoli with chicken and sauce. Serve over rice with sprinkled sesame seeds and enjoy!
No Response for 10-Minute Teriyaki Chicken & Broccoli – A Simple Palate